United States
FrancaisSteamer Mac & Cheese
Perfectly Balance Your Plate
Serve with 1 protein serving (leftover sliced chicken, canned tuna) and 1 cup steamed veggies.
Ingredients
8 cups warm water
4 cups dry pasta
2⁄3 cups milk
1⁄4 cup butter, optional
Preparation
- Place water and pasta in a Multipurpose Steamer. Microwave with lid on for 8–10 minutes.
- Very carefully remove from microwave and drain.
- Stir in Mac & Cheese Seasoning, milk, and butter, if desired. Stir to coat.
Nutritional Information
Per serving: Calories 260, Fat 4 g (Saturated 2 g, Trans 0 g), Cholesterol 10 mg, Sodium 340 mg, Carbohydrate 46 g (Fibre 2 g, Sugars 6 g), Protein 11 g.
Shop This Recipe
Mac & Cheese Seasoning (Pack of 3)
Multipurpose Steamer