HomeRecipesMushroom Barley Soup
Mushroom Barley Soup
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Ingredients
1 tbsp
butter
1 medium
onion, diced
1 lb (450 g)
fresh mushrooms, sliced
4 cups
Nourish Broth, prepared
12 cup
pearl barley
Sea Salt, to taste
Black Pepper, to taste
1 tsp
6 tbsp
skim milk
1 tbsp
all-purpose flour

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Melt butter in Multipurpose Pot. Add onions and mushroom and sauté 3–4 minutes. Add Nourish Broth, barley, Salt, Pepper and Herb & Garlic Dip Mix. Bring to a boil, reduce to low and simmer 30 minutes.
  2. Combine milk and flour until well blended. Stir into soup and simmer 15 minutes, until slightly thickened.
Nutritional Information

Per serving: Calories 180, Fat 5 g (Saturated 2.5 g, Trans 0.11 g), Cholesterol 120 mg, Sodium 25 mg, Carbohydrate 3 g (Fibre 5 g, Sugars 10 g), Protein 0 g.

Mushroom Barley Soup
1 hr
4 servings
$1.23/serving
What you'll need
BEST SELLER
Nourish Broth MixNourish Broth Mix
Nourish Broth Mix
117 Reviews
$12.50
BEST SELLER
Herb & Garlic Dip MixHerb & Garlic Dip Mix
Herb & Garlic Dip Mix
196 Reviews
$9.99
HomeRecipesMushroom Barley Soup
Mushroom Barley Soup
Mushroom Barley Soup
Share it!

Ingredients
1 tbsp
butter
1 medium
onion, diced
1 lb (450 g)
fresh mushrooms, sliced
4 cups
Nourish Broth, prepared
12 cup
pearl barley
Sea Salt, to taste
Black Pepper, to taste
1 tsp
6 tbsp
skim milk
1 tbsp
all-purpose flour
1 hr
4 servings
$1.23/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Melt butter in Multipurpose Pot. Add onions and mushroom and sauté 3–4 minutes. Add Nourish Broth, barley, Salt, Pepper and Herb & Garlic Dip Mix. Bring to a boil, reduce to low and simmer 30 minutes.
  2. Combine milk and flour until well blended. Stir into soup and simmer 15 minutes, until slightly thickened.
What you'll need
BEST SELLER
Nourish Broth MixNourish Broth Mix
Nourish Broth Mix
117 Reviews
$12.50
BEST SELLER
Herb & Garlic Dip MixHerb & Garlic Dip Mix
Herb & Garlic Dip Mix
196 Reviews
$9.99
Nutritional Information

Per serving: Calories 180, Fat 5 g (Saturated 2.5 g, Trans 0.11 g), Cholesterol 120 mg, Sodium 25 mg, Carbohydrate 3 g (Fibre 5 g, Sugars 10 g), Protein 0 g.

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