HomeRecipesBurst Cherry Tomato Pasta
Burst Cherry Tomato Pasta
Share it!

Make crave-worthy basil, garlic, cherry tomatoes, and parmesan pasta in minutes. This dish is a simple yet elegant way to celebrate spring flavours. 


Ingredients
12 lb (225 g)
uncooked linguine or spaghetti
2 tbsp
olive oil
4 cups
cherry tomatoes
2 tbsp
package (one or another):
Pizza SeasoningPizza Seasoning
2 cups
baby spinach

Toppings (optional): grated Parmesan cheese, Pizza Seasoning

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Cook pasta in Multipurpose Pot according to package directions. Drain.  
  2. Meanwhile, heat oil in Sauté Pan over medium heat. Add tomatoes. Cover and cook 7 min, until tomatoes soften, stirring occasionally. Using a spatula, crush tomatoes to release juice. Sprinkle in seasoning. Bring to a boil and let simmer 4 min.
  3. Add warm noodles to pan. Stir in spinach; cook until spinach is slightly wilted, about 1 min. Add toppings, if desired.
Perfectly Balance Your Plate

Serve with 4 oz (113 g) lean protein.

Nutritional Information

Per serving: Calories 310, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 51 g (Fibre 5 g, Sugars 6 g), Protein 10 g.

Burst Cherry Tomato Pasta
17 min
4 servings
$3.09/serving
What you'll need
Italian SeasoningItalian Seasoning
Italian Seasoning
99 Reviews
$8.50
BEST SELLER
Pizza SeasoningPizza Seasoning
Pizza Seasoning
94 Reviews
$8.50
Sauté PanSauté Pan
Sauté Pan
56 Reviews
$125.95
HomeRecipesBurst Cherry Tomato Pasta
Burst Cherry Tomato Pasta
Recipe description
Burst Cherry Tomato Pasta
Share it!

Ingredients
12 lb (225 g)
uncooked linguine or spaghetti
2 tbsp
olive oil
4 cups
cherry tomatoes
2 tbsp
package (one or another):
Pizza SeasoningPizza Seasoning
2 cups
baby spinach

Toppings (optional): grated Parmesan cheese, Pizza Seasoning

17 min
4 servings
$3.09/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Cook pasta in Multipurpose Pot according to package directions. Drain.  
  2. Meanwhile, heat oil in Sauté Pan over medium heat. Add tomatoes. Cover and cook 7 min, until tomatoes soften, stirring occasionally. Using a spatula, crush tomatoes to release juice. Sprinkle in seasoning. Bring to a boil and let simmer 4 min.
  3. Add warm noodles to pan. Stir in spinach; cook until spinach is slightly wilted, about 1 min. Add toppings, if desired.
What you'll need
Italian SeasoningItalian Seasoning
Italian Seasoning
99 Reviews
$8.50
BEST SELLER
Pizza SeasoningPizza Seasoning
Pizza Seasoning
94 Reviews
$8.50
Sauté PanSauté Pan
Sauté Pan
56 Reviews
$125.95
Perfectly Balance Your Plate

Serve with 4 oz (113 g) lean protein.

Nutritional Information

Per serving: Calories 310, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 51 g (Fibre 5 g, Sugars 6 g), Protein 10 g.