Turn leftover cooked beets into a hearty salad. Makes a great side dish with dinner, or roll up in tortillas with your favourite lunch meat for easy lunches.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Combine quinoa and water in Multipurpose Pot - 8 cup. Bring to a boil over medium-high heat.
- Reduce heat to medium-low, and simmer for 15 minutes, or until water is absorbed. Remove and let stand for 5 minutes.
- Turn quinoa into a bowl, and add beets. Drizzle with Raspberry Vinaigrette, then toss to mix. Sprinkle with cheese. Serve warm, or refrigerate until chilled. Salad will keep well for up to 3 days.
Per serving: Calories 360, Fat 22 g (Saturated 3.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 200 mg, Carbohydrate 34 g (Fibre 4 g, Sugars 3 g), Protein 9 g.
30 min
4 servings
$2.05/serving30 min4 servings$2.05/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Combine quinoa and water in Multipurpose Pot - 8 cup. Bring to a boil over medium-high heat.
- Reduce heat to medium-low, and simmer for 15 minutes, or until water is absorbed. Remove and let stand for 5 minutes.
- Turn quinoa into a bowl, and add beets. Drizzle with Raspberry Vinaigrette, then toss to mix. Sprinkle with cheese. Serve warm, or refrigerate until chilled. Salad will keep well for up to 3 days.
Per serving: Calories 360, Fat 22 g (Saturated 3.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 200 mg, Carbohydrate 34 g (Fibre 4 g, Sugars 3 g), Protein 9 g.
