For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Mix chicken with oil and Asian Stir-fry Seasoning.
- Heat Wok to medium and add chicken. Stir-fry for about 5 minutes, add Broth and bring to a gentle simmer.
- Add snow peas and cook until tender and liquid is reduced by about half. Sprinkle with sesame seeds and serve.
Make this a sweet and sour stir-fry by adding chunks of canned pineapple and a generous drizzle of white or cider vinegar towards the end of cooking.
This recipe can be easily made with shrimp or a combination of shrimp and chicken.
Per serving: Calories 260, Fat 9 g (Saturated 2 g, Trans 0 g), Cholesterol 95 mg, Sodium 90 mg, Carbohydrate 6 g (Fiber 2 g, Sugars 2 g), Protein 37 g.
17 min
4 servings
$2.69/serving
17 min4 servings$2.69/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Mix chicken with oil and Asian Stir-fry Seasoning.
- Heat Wok to medium and add chicken. Stir-fry for about 5 minutes, add Broth and bring to a gentle simmer.
- Add snow peas and cook until tender and liquid is reduced by about half. Sprinkle with sesame seeds and serve.
Make this a sweet and sour stir-fry by adding chunks of canned pineapple and a generous drizzle of white or cider vinegar towards the end of cooking.
This recipe can be easily made with shrimp or a combination of shrimp and chicken.
Per serving: Calories 260, Fat 9 g (Saturated 2 g, Trans 0 g), Cholesterol 95 mg, Sodium 90 mg, Carbohydrate 6 g (Fiber 2 g, Sugars 2 g), Protein 37 g.
